Description
Bursting with flavor and essential nutrients, organic cacao powder is a perfect substitute for cocoa powder for all your baking needs.
|
Amount Per |
| Calories 228 |
| % Daily Value* | |
| Total Fat 14 g | 21% |
| Saturated fat 8 g | 40% |
| Cholesterol 0 mg | 0% |
| Sodium 21 mg | 0% |
| Potassium 1,524 mg | 43% |
| Total Carbohydrate 58 g | 19% |
| Dietary fiber 33 g | 132% |
| Sugar 1.8 g | |
| Protein 20 g | 40% |
| Caffeine 230 mg | |
| Vitamin C | 0% | Calcium | 12% |
| Iron | 77% | Vitamin D | 0% |
| Vitamin B6 | 5% | Cobalamin | 0% |
| Magnesium | 124% |
Cacao powder, highly acclaimed for its nutritious benefits and delicious taste, is rich in antioxidants, vitamins and minerals, including potassium, calcium, iron and more. With a rich, dark chocolate taste featuring nutty undertones of citrus and clove, our cacao powder is harvested straight from its natural habitat in Peru and is pressed to ensure that all the vital nutrients are retained. Enjoy cacao powder in your chocolate milk in place of cocoa or use in baked goods, oatmeal, or raw chocolate for a nutrition-packed treat.
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